VEGETABLE CHUTNEY ( no coconut )



Healthy vegetables chutney , no coconut , good for idlis, dosas or chapatis


This is a very delicious tasty chutney using vegetables and a good accompaniment for idlis, dosas and chapatis.

The addition of  spinach stems was on a spur of the moment and it didn't alter the taste and gave a good body and texture to the chutney.

Try it and add it to your list of chutneys that you make frequently and without coconut it tastes great too . Adding coconut might give it a richer flavor though not required.


Check this YouTube video for details .
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Cuisine .............South Indian
Recipe type ....... Side
Prep time ...........10 minutes
Cook time ...........8 minutes

Yield...................200 grams  

Ingredients :



                          


Add a pinch of roasted methi seed powder to the sauteed chutney to give a good aroma and longer shelf life.